Carnegie

Summer 2024

Issue link: https://flip.summitcat.com/i/1521167

Contents of this Issue

Navigation

Page 11 of 19

12 12 ROTATING PIZZA & PRETZEL MERCHANDISERS • Stylish graphics, lighted cabinet, & rotating display rack designed for impulse sales • Sturdy stainless steel & tempered glass construction • Tiered units are ideal for holding & displaying a variety of products at once • Holds food at controlled temperature for better flavor & appearance • Water reservoir keeps foods moist Item # Description Price/ea. 6450 Pizza, Single Door, 3-Tier, 12'' Racks, 120V $1,880.00 6450-4 Pizza, Single Door, 4-Tier, 12'' Racks, 120V $2,010.00 6451 Pizza, Single Door, 3-Tier, 18'' Racks, 120V $2,150.00 6452 Pizza, Single Door, 4-Tier, 18'' Racks, 120V $2,180.00 6451-2 Pizza, Pass-Thru, 3-Tier, 18'' Racks, 120V $2,470.00 6452-2 Pizza, Pass-Thru, 4-Tier, 18'' Racks, 120V $2,380.00 6453 48 Pretzels, 2-Tier, Up to 200°F, 120V $2,250.00 STAINLESS STEEL DISPENSERS • Pump delivers a perfect portion with one smooth motion, adjustable up to 1 oz. • Stainless-steel housing adds a higher level of style & class • Transparent pump body allows for quick product identification • Accepts standard 1.5 gallon (6 qt.) pouches with fitments • Large front display area for custom branding or flavor graphics Item # Description Price/ea. Countertop 10961 Single, 1.5 gal. $217.00 10962 Double, (2) 1.5 gal. $427.00 10963 Triple, (3) 1.5 gal. $593.00 10964 Quadruple, (4) 1.5 gal. $665.00 10965 Quintruple, (5) 1.5 gal. $731.00 Drop-In 10966 Single, 1.5 gal. $220.00 10967 Double, (2) 1.5 gal. $458.00 10968 Triple, (3) 1.5 gal. $634.00 10969 Quadruple, (4) 1.5 gal. $708.00 10970 Quintruple, (5) 1.5 gal. $779.00 Equipment Finder for Menu Applications Guide Use this chart to help you choose the right cooking equipment for your establishment. Menu Applications Ranges Medium Heavy Ovens Convection Cook & Hold Steam Equipment Steamers Keles Brazing Pans Fryers Griddles Broilers Cheesemelters Char Broilers VEGETABLES Grilled Steamed Boiled In Cream Sauce Au Gratin Sautéed SIDES Sauces Gratin Potatoes Baked Potatoes Mashed Potatoes Fries Rice Breads Soufflés Pastries Cakes Créme Bruleé VEGETABLES SIDES DESSERTS & BAKERY Due to the volatility of the current market, all efforts will be made to provide product at the advertised prices but some pricing is subject to change.

Articles in this issue

view archives of Carnegie - Summer 2024