Issue link: https://flip.summitcat.com/i/1521163
18 18 Due to the volatility of the current market, all efforts will be made to provide product at the advertised prices but some pricing is subject to change. CONVEYOR DISHWASHER W/E-TEMP • Automatic water control system • Single control switch activation • Power rinse heater system • Economical to operate, uses only .46 gallons of water per rack • Unique 3-stage washing process provides wash, power rinse & final rinse • Automatic soil purging system filters wash water & traps plate debris into an external tray • All stainless steel construction offers durable performance & years of trouble free operation • Large 19" opening accommodates larger items & utensils • Auto start/stop makes operation more energy efficient • Stainless steel chemical injection chamber • Easy to clean cavity • E-Temp booster provides up to a 70° temperature rise Item # Description Price/ea. EST-44 w/E Temp 44''W, 249 Racks Per Hour Call HIGH TEMPERATURE VENTLESS DISH MACHINE • Replaces need for independent vent hood • Heat recovery system captures water vapor from the wash & rinse cycle & condenses it to heat the incoming cold water • Safe-T-Temp feature assures 180°F sanitizing rinse every cycle • Low max. 0.89 gallons of water usage per rack • Fully automatic cycle for easy operation • Water level safety control • Maximum clearance for dishes is 17-1/2'' • All stainless steel construction • Field convertible from three phase to single phase Item # Description Price/ea. 180-VL 40 Racks Per Hour Call HIGH TEMP UNDERCOUNTER DISHWASHER/GLASSWASHER • Fully automatic cycle for easy operation • All stainless steel construction assures long life • Unique Dump & Fill cycle drains the wash water every cycle & refills with high temperature water for your sanitizing rinse • Pumped wash & rinse ensures exact water pressure for excellent results • Safe T Temp feature ensures high temperature final rinse every cycle • Top mounted LCD display constantly informs user of machine status • Controls are easy to understand & simple to operate • Large 14-1/4'' door opening accommodates larger dishes & glasses • Built-in chemical pumps assure consistent chemical usage • 5kW internal booster heater & 2kW wash tank heater • Pumped drain requires no floor drain • Dishrack included Item # Description Price/ea. H-1X 24 Racks/96 Covers Per Hour Call LAMBER HIGH TEMP UNDERCOUNTER DISHWASHERS • Automatic tank loading • Stainless steel construction 18/10 AISI 304 • Removable control panel for easy maintenance Item # Description Price/ea. F99EKDPS Deluxe, 20'' x 20'' Rack Size, 30 Racks/Hour Call DSP3 16'' x 16'' Rack Size, 30 Racks Per Hour Call DSP4DPS 20'' x 20'' Rack Size, 30 Racks/Hour Call EQUIPMENT STAND • Patented uni-lok ® gusset system, gussets are recessed into hat channel, reducing lateral movement • Highly-polished 16 gauge Type 300 stainless steel top with 1.25'' upturn on rear & both ends • Heavy gauge galvanized legs & adjustable undershelf Item # Description Price/ea. T3036GS 30''W x 36''L Call CONVERSION CHART 1 Gallon = 128 Ounces 1 Quart = 32 Ounces 1 Pint = 16 Ounces 1 Cup = 8 Ounces 1 Ounce = 1/8 Cup 2 Cups = 1 Pint 2 Pints = 1 Quart 4 Quarts = 1 Gallon NOTE: When mixing cleaners, you may find it helpful to fill your container with the proper amount of water, then add the concentrate and thoroughly mix the solution. If you add the water to the concentrate, you may create a large amount of foam. By adding the concentrate to the water, the amount of foaming from the concentrate is minimized.