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105 LIGHT EQUIPMENT SILVERLINE SPIRAL MIXERS • Stainless steel bowl, spiral dough hook, and shaft • Separate bowl and agitator motors • Has two speeds and reverse function • Control board has separate timers for first and second speed • Mixer is equipped with built in casters and leveling feet for easy positioning and set-up • Safety switches protect operator from injury if bowl lid is open • Powerful belt drive provides low vibration, low noise, and economical maintenance for years of reliable service • Stainless steel bowl and dough hook standard • One year, on-site parts and labor warranty SL50 70 qt., 3 1 /2 hp 1/ea. SL80 135 qt., 6 hp 1/ea. SL120 180 qt., 8 hp 1/ea. MIXERS • Uses a power-efficient, variable speed transmission • Rugged gear train drives the beater head and PTO shafts • Standard equipment includes a two-piece, stainless steel removable Swing Ring Safety Guard, a heavy drawn stainless steel bowl, batter beater, wire whip, dough hook, #12 PTO and now bowl scraper • Interlock switches protect operator from injury if safety guard is open or bowl is lowered • Durable NSF approved hybrid epoxy powder coat finish • 4 attachments standard with unit including bowl scraper SRM12+ Counter, 12 qt., 1/3 hp, 120/60/1 1/ea. SRM20+ Counter, 20 qt., 1/2 hp, 120/60/1 1/ea. SRM30+ Floor, 30 qt., 1 hp, 115/60/1 1/ea. SRM40+ Floor, 40 qt., 1 hp, 115/60/1, 13.6A 1/ea. SRM60+ Floor, 60 qt., 3 hp, 208-240V/60/1 1/ea. SRM80+ Floor, 80 qt., 3 hp, 208-240V/60/1 1/ea. SRM12 SRM60+ REVERSIBLE DOUGH SHEETER • 0 to 1.9'' adjustable cylinder, separation changes dough thickness • Hard chrome polished cylinders • Tables fold upright for storage & movement • Powerful 3/4 HP motor • Sheets dough onto rolling pins to allow for transport of rolled dough to work area • Interlock switches protect operators from injury if safety guard is open • Pivoting & removable arms SFG500T Floor Model, 20'' x 47'' (2x), 20'' x 47'' (2x) 1/ea. DOUGH DIVIDER/ROUNDERS • Bench model divider & rounder • Manual cutting 14 or 11 portions • Automatic rounding with timer • Production capabilities between 600 to 800 dough balls an hour • Best for hydration ratio between 55-65% DR11 11 Portion 1/ea. DR14 14 Portion 1/ea. AUTOMATIC ROUNDING DIVIDER • Rounding dividers simplify preparation, dividing large portions of dough into evenly rounded balls within seconds • Save up to 9 different programs • Simple controls: start button, emergency STOP button, digital display, knob to control programs & working times • 3 programmable parameters: pressing time, rounding time & size • Machine can repeatedly produce dough balls varying in weight by no more than 3 to 4% MSRSAUT11 1300 Pieces/Hr., 208-220V 1/ea. MIXING BOWLS • Type 304 stainless steel • Bowl cannot be used with mixer adapters to fit larger models • Will not fit Hobart Legacy ® Mixers 205-1020 12 qt., 14 GA 1/ea. 205-1000 20 qt., 14 GA 1/ea. 205-1001 30 qt., 14 GA 1/ea. 205-1001

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