Issue link: https://flip.summitcat.com/i/121049
C O N T E N T S Tableware . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 - 37 Food Service Smallwares . . . . . . . . . . . . . . . . . . . . 38 - 72 Food Service Equipment . . . . . . . . . . . . . . . . . . . . . 73 - 81 Apparel . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 82 - 84 Janitorial Supplies . . . . . . . . . . . . . . . . . . . . . . . . 85 - 107 Our roots run deep and hold strong. Cheney Brothers��� footprints can be tracked back to 1925, when a young Joe Cheney began by selling milk and eggs. Today, still a family run business, Cheney Brothers is the leading food distributor of more than 25,000 products to over 80 countries. While times have changed, Cheney Brothers, in its fourth generation, has stayed true to their tradition of meeting clients��� needs without sacrificing its own core values of integrity and honesty. Over the years, Cheney Brothers has expanded, multiplied and diversified. Our experience and longevity in the food service and hospitality industries has given us great insight into what works and what does not in commercial kitchen design. We see first hand the commonality of those who prosper. Their success is often based in their kitchen layout and structure. Custom Food Service Equipment & Design . . . . . 108 - 111 Refrigerated/Bar Equipment . . . . . . . . . . . . . . . . 112 - 119 Heating/Cooking Equipment . . . . . . . . . . . . . . . 120 - 128 Outdoor/Indoor Furniture/Other . . . . . . . . . . . . 129 - 142 Product Index . . . . . . . . . . . . . . . . . . . . . . . . . . . . 143 - 144